' Garnet Vineyards - 2011 Monterey County Pinot Noir
My Account
  Always Remember Me
      On This Computer

Forgot your username or password?
Click Here.


  |  Check Out

Monterey Pinot Noir

Garnet 2011 Monterey Pinot Noir


2013 Monterey County Pinot Noir


Planted on benchlands near the Santa Lucia Highlands AVA, our Monterey County Pinot Noir vineyards dip in and out of the fog line during the ripening season. Because we farm our own vineyards, we control the winemaking process from vineyard block to bottle.


2013 was a banner year for Pinot Noir.  The growing season was warm and measured, with no rain events to hamper perfect ripening.  Winemaker Alison Crowe starts off with a cold soak to fix color, ferments warm to extract the rich tannins and presses gently to minimize seed extraction. Lees stirring, 100% French oak aging and careful final blending finish off the minimalist process.

Tasting Notes

"This is a Pinot with elegance and extract, but also with a lush body and silky texture.  Aromas include ripe blackberries, cherry preserves, vanilla hazelnuts and toasted French oak.  I love the velvety richness of the attack.  The flavors of dark red fruits and exotic spices just make this a juicy, delicious mouthful of wine."  -Alison Crowe, Winemaker
Alcohol, 13.60%; pH, 3.68; total acidity, 7.0 g/L; 16,500 cases produced.

$14.99 / BOTTLE


Sonoma Coast Pinot Noir

We blend our Sonoma Coast Pinot Noir from select blocks in vineyards located in the Petaluma Gap, Carneros and Russian River appellations.

Rodgers Creek Vineyard Pinot Noir

Rodgers Creek Vineyard Pinot is sourced from a single site high on a ridge exposed to extremes of both wind and fog, from the Pacific as well as San Francisco Bay.
© 2016. Garnet Vineyards
Follow us:
Wine website by eWinery Solutions | Design: CALEIDOS